| Nutrition Facts
Serving Size: 1 measuring scoops (7 g)
Servings Per container: 43 |
| CONTENT |
PER 100G
PRODUCT |
PER SERVING
(7 g) |
RI %*
PER
SERVINGS |
| Energy |
816 kJ/
192 kcal |
57 kJ/
13 kcal |
1 % |
| Fat
of which: |
0 g |
0 g |
0 % |
| |
|
|
| – Saturates |
0 g |
0 g |
0 % |
| Carbohydrate
of which: |
48 g |
3,4 g |
2 % |
| |
|
|
| – Sugars |
3,6 g |
0,3 g |
<1 % |
| Protein |
0 g |
0 g |
0 % |
| Salt |
0 g |
0 g |
0 % |
*RI: Reference intake of an average adult (8400 kJ/ 2000 kcal). |
| Supplement Facts
Serving Size: 2 measuring scoops (13 g)
Servings Per container: 23 |
| CONTENT |
PER 100G
PRODUCT |
PER SERVING
(7 g) |
| L-Leucine (BCAA) |
8,45 g |
591,5 mg |
| L-Isoleucine (BCAA) |
3,94 g |
275,8 mg |
| L-Valine (BCAA) |
3,94 g |
275,8 mg |
| L-Lysine |
8,45 g |
591,5 mg |
| L-Threonine |
7,5 g |
525 mg |
| L-Tryptophan |
4 g |
280 mg |
| L-Phenylalanine |
3,94 g |
275,8 mg |
| L-Methionine |
3,85 g |
269,5 mg |
| Vitamin B12 |
9,6 µg |
0,67 µg
(26% NRV**) |
| Vitamin B6 |
9 mg |
0,63 mg
(45% NRV**) |
| **NRV: Nutrient Refernce Values of an average adult. |
|
| Ingredients: Maltodextrin, EAA complex (L-leucine, L-Lysine, L-Threonine, L-Tryptophan, L-Isoleucine, L-Valine, L-Phenylalanine, L-Methionine), Acid (citric acid), Flavourings, Sweetener (sucralose), Pyridoxine hydrochloride, Cyanocobalamin. |
